Kyriaki (Kiki) Chatzisavva, a biologist and oenologist, founded Hatzisavva Vineyards in Northern Greece. On the frontlines of climate change, wildfires, droughts, and extreme weather have destroyed her vineyards and made cultivation unpredictable. Despite everything, she remains deeply committed to regenerative farming believing that working with nature is the path forward to a resilient and sustainable future.