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Visitors are invited to experience regeneration first hand through natural wine, estate-grown olive oil, and agrotourism.
Mania Castelli
Italy
Thomas Białek switched his family’s 1,000 hectares beef farm from conventional to regenerative after a financial crisis
Thomas Białek
Poland
Demetris Taliotis is combining science and regeneration to restore wildfire-scarred olive groves in Cyprus
Demetris Taliotis
Cyprus
Their seasonal dairy model creates time freedom for family life
Flurin Frigg
Switzerland
This 60-hectare farm in the Cilento National Park revived an entire rural territory
Edmondo Soffritti
Italy
Former professional rugby player turned farmer knows the best-tasting, healthiest food starts with the soil.
James Gilboy
United Kingdom
Spanning 2,459-hectares, Fattoria La Vialla transformed abandoned land into Italy’s largest biodynamic farm.
Gianni Lo Franco
Italy
She learned to run a regenerative grazing operation on YouTube.
Tatiana Mudráková
Slovakia
A women-led model of rural regeneration where beekeeping, scientific collaboration, and local enterprise intersect.
Magdalena Radke
Poland
They document every farm experiment for the next generation to learn from
Ionuț Bădică
Romania
This 7th gen Catalan farm went from conventional to regenerative and is teaching other farmers how to transition
Francesc Font
Spain
